This "class" is for the payment of materials fees for the Professional Bakeshop Skills class, CRN 26571 only.
Materials fees are non-refundable. Refunds will be issued only if the class is cancelled by the District. Materials fees will be prorated from $135 to $67.50 beginning the week of 04/06/2020.
Students who are pursuing the Professional Bakeshop Job Training/Certificate program must complete a minimum of 108 hours in each of the following courses:
- Professional Bakeshop Skills (108 hours)
- Advanced Bakeshop Skills (108 hours)
For information on this class, go to www.sdce.edu
. Under "Job Training/Certificate Programs", and select "Culinary and Bakeshop Academy." for program specific information.
is required prior to enrollment. Visit http://sdce.edu/job-training/culinary-arts/professional-bakeshop/orientation
to sign up for an orientation.
To register for this class, go to the class and register with the instructor. DO NOT pay the materials fee until you have registered for the class.
For additional information and assistance with processing the payment for a class, please contact the campus at (619) 388-1873.